2015-2016 TIE Fellows

Doctoral Student Fellows:

Stacy Blondin
Friedman School of Nutrition Science and Policy
Assessing the nutritional, environmental, and economic impacts of fluid milk waste in a universal free Breakfast in the Classroom School Breakfast Program

Rebecca Boehm
Friedman School of Nutrition Science and Policy
The carbon footprint of U.S. household food-related activity: Assessing the nutritional quality and cost of U.S. household diets in relation to their carbon emissions, the household determinants of dietary emissions, and emissions caused by food-related travel

Papatya Kaner
Department of Chemical and Biological Engineering
Frack Wastewater Treatment with Novel Zwitterionic Membranes

Gregory Sixt
Friedman School of Nutrition Science and Policy
Evaluating the effectiveness of International Center for Agriculture Research in Dry Areas (ICARDA) projects at increasing adoption of conservation agriculture and deficit irrigation practices by farmers

Masters Student Fellows:

Augustin Botteron
Department of Civil and Environmental Engineering
Linkages between variability, poverty, and water scarcity: role of information, institutions, and investment

Joanna Brown
Friedman School of Nutrition Science and Policy
Home(ostasis) on the Range: Reconciling Discrepancy in Conservation Grazing Management Strategies

Laura Krogman
Cummings School of Veterinary Medicine
Land Use Alternative for the American Lawn, Implications for Pollinating Insect Communities

Benjamin Sawicki
Cummings School of Veterinary Medicine
A Comparative Study of Marine Plastic Ingestion in Atlantic and Pacific Halibut